Recipe Swap Shop

[Myrtle]

Never tried the oats and the nutmeg, LazyD, off to collect the windfall apples now and make one!

[Scally]

Chicken breast stuffed with black pudding: I did this tonight, more or less, and it was delicious. There are lots of variations: I used a drizzle of light soy sauce and lots of fresh chopped herbs from the garden, and surrounded the chicken breast with sliced vegetables like courgettes, tomato and mushrooms. Or use haggis stuffing - anything goes. Be creative! http://www.dailyrecord.co.uk/lifestyle/ ... ck-1048569

[NanaNana]

Hi GrannyDaisy - glad you liked the chops, easy wasn't it?

I make loads more crumble mix than I need and put the rest (portion sized) into marg tubs and stick them in the freezer. Keeps for ages and handy for when you need another crumble.
When you run out, just make another 'batch'.

I personally put the sugar in with the flour and fat, the roughness of the sugar makes it quicker to blend the fat somehow.

[Dipsy]

Thanks for the crumble top recipe. In the end I used up some apples and the blackberries we found whilst out dog walking wooo! Free food!