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malc Online
- Member

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- Posts: 631
- Joined: Tue Jun 22, 2010 8:50 pm
- Location: immingham
Sun Aug 05, 2012 10:42 am
by
malc » Sun Aug 05, 2012 10:42 am
nailtek,forget the recipe,1 egg per person,whisk them with a pinch of salt,then add the plain flour till it won't take anymore then add the milk till it coats the back of a spoon,whisking all the while,whisk it like mad before you put in the oven,never fails and you don't even have to wash the scales,don't forget the oil in the roasting tin needs to be red hot and nearly smoking for the initial whoosh.